Translation: “Happy Travelling”. Its a phrase we hear daily shouted to us from people as we roll past.
We had two breakfast stops today because we were so hungry, however, neither place sold hot coffee (tea is only an option in large cities with upmarket restaurants) because Mexicans prefer soft drinks. Maybe a reason why there is a high level of diabetes in this country. This rural restaurant had Nescafe Instant with water boiled in a saucepan over an open fire. The coffee wasn’t memorable, however, the experience will linger for a while. The whole family were interested in our travels and wanted to be included in the photo. So, we have Father, Mother, two sons, one daughter-in-law with a granddaughter.We ‘Early Birds’, as the Americans like to call people who prefer to eat between 5 and 7pm, often arrive as they are doing the preparation for their evening diners. This takeaway, realising we needed to sit and not take our food home rapidly opened the seated area with one table and chairs. The food was outstanding and plentiful.
Mexico and Belize 